Monday, 14 July 2008

Eating out: Loon Sing Restaurant



We went to the nearby Loon Sing Restaurant in Nilai for lunch yesterday. We had a simple lunch with prawns, fish and vegetable. Sambal Prawn was yummy but rather oily, priced at RM28. Just look at the amount of oil. We had to place a spatula under the plate to segregate the oil.



We also had the steam fish, priced at RM24.70. It was really appetizing as the fish tasted a little salty and spicy. It is really good to go with rice.



The compulsory green vege: Hong Kong Choy Sum, priced at RM12.

Loon Sing Restaurant is famous for Buddha Jump Over The Wall. You can find its location here.

2 comments:

tanalan2 said...

Wah 24.70 for a Tilapia fish?? Tats expensive !!!!

CarolineL said...

Alan: Luckily it tasted good :D