Saturday 19 July 2008

Eating out: Sil Ro Am

I went down to Seremban for our monthly day-out. It has been our custom ever since we graduate. Hui Bao, Yuen Mei and I would meet for at least once a month.



We dined at Sil Ro Am, which is a family-run Korean restaurant. It is located near Senawang Industrial Park. The place is rather simple yet clean. As I glanced through the menu, I found various Korean delicacies. We ordered 3 dishes.



While waiting for our food, we took photos for a bit. The last photo was taken with ajuma "aunty" herself. She was absolutely friendly and spoke very little English. I only managed to utter kam sa hamida as we were leaving the restaurant.



The starters! Korean is famous for its MANY itsy-bitsy starters. All of these were homemade and they tasted good too. We didn't finish them though...


Stir-fry Glass Noodle, priced at RM20

In it, there were capsicum, spring onion, onion, pork, carrot, mushroom and last but not least, Korean glass noodle. This dish was stir-fried with black pepper and topped with sesame. It was rather watery at the base though.


Gyoza, priced at RM20

This is good! The gyoza skin was fried until crisp, the filling is soft and tasty and most of all, it wasn't oily at all.


Stir-fry Pork, priced at RM35

This dish is rather spicy. Ajuma must have used her special sauce to make this dish. Again, this is topped with sesame. The gyoza tasted better after dipping this gravy. The spiciness of this dish and the crispiness of gyoza, match perfectly in the mouth.

If you are ever in Senawang, check this place out.


Sil Ro Am Korean Restaurant
No 47, First Floor
Taman TTJ
Sungai Gadut
71450 Seremban
Tel: 06-677 7516

2 comments:

michelle said...

lol... i'm from seremban also haven't try the restaurant! nice mah? looks delicious! =)

CarolineL said...

Haha, not bad la Mich. Go try with your family :D